Seasonal Fruit Frangipane

Seasonal Fruit Frangipane

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VAT incl. where applicable.

500g (serves 2-3)

Seasonal fruit will vary.

Ingredients: Sugar, butter (milk), ground almonds, polenta flour, seasonal fruit, eggs, baking powder.  

Allergens in bold. Handmade in the Brassica Forno kitchen where other allergens may be present.

Keep refrigerated. Serve warm or at room temperature. To warm, remove lid and place foil tin in 170c oven for 8-10 mins.


Collection Only
Wednesday to Saturday from Brassica Forno
29 East Street, Bridport, Dorset DT6 3JX

Friday & Saturday from Brassica Mercantile
The Square, Beaminster, Dorset DT8 3AX